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Savor the Zespri SunGold Kiwi season with this zesty kiwi jam recipe. Zespri Sungold Kiwis are simmered together with sugar, lemon juice, and lemon zest to create a sweet & tangy spread that you can enjoy all year long!​ 💛 🥝 ✨ Follow the recipe below:​ ​ Ingredients:​ - 900g peeled Zespri SunGold Kiwi​ - 200g granulated sugar ​ - 2 tsp lemon juice ​ - Zest of 1 lemon​ Process:​ 1. Chop the peeled Zespri SunGold Kiwifruit into small pieces and place in a small bowl.​ 2. Add the sugar to the bow