The review, which is the first of its kind, is led by researchers at King’s College London. It found that individuals who have been diagnosed with an eating disorder changed their behaviours if ...
With every bite of food we take, our intestinal immune system must make a big decision. Tasked with defending us from foreign pathogens, these exquisitely sensitive cells somehow distinguish friend ...
With every bite of food we take, our intestinal immune system must make a big decision. Tasked with defending us from foreign pathogens, these exquisitely sensitive cells somehow distinguish friend ...
Web Exclusive Strong Link Between Western Diet During Pregnancy and ADHD. New research from Denmark reveals that a mother’s diet during pregnancy—characterized by a Western di ...
University of Iowa researchers are recommending that all patients be surveyed about their physical activity levels after a new study underscores the link between physical activity and chronic disease.
Many dietitians may be familiar with dietary supplements or other food and health products stamped by one of NSF’s labels or certification marks. What does an NSF certification entail? What should ...
Why 'Yo-yo Dieting' May Lead to Weight Gain and Harm Cardiometabolic Health Weight cycling, repeated cycles of intentional weight loss and unintentional regain, is common among dieters. Also known as ...
Today's Dietitian is doing its part to push the fiber intake of Americans with its fabulous list of the highest fiber foods people should be eating today. Many areas of nutrition tend to elicit ...
Succumbing to the disease’s devastating consequences has become a way of life in certain parts of the world. But it doesn’t have to be, and for some populations touched by the Diabetes Wellness ...
Could feast or famine be the path to sustainable weight loss and good health? The answer depends on whom you ask. The diet known as intermittent fasting, where one eats normally some days and little ...
Today's Dietitian speaks with experts about the differing definitions of processed foods, and whether all or some are detrimental to overall health. Do you advise your clients and patients to avoid ...
Research shows these diseases are interrelated as well as the strategies to prevent and manage them. It’s common knowledge that clients and patients with type 2 diabetes have a higher risk of ...
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