In February, four undergraduate students from the SFU Beedie School of Business achieved an impressive milestone at the ...

Dr. Yukiko Bekku, a professor at Tsuru University who first visited SFU in 2020, returned this year to accompany the group. “The lessons were stimulating and valuable, not just for the students but ...

Awarded annually, the CPA President’s New Researcher Award celebrates exceptional research conducted within five years of ...

Local authorities must do more to prepare communities in British Columbia for the dangers of extreme heat, according to a new ...

Artin Rismanchi’s journey into the world of finance was anything but conventional. He always envisioned a future in medicine ...

For most of us, drifting off to sleep is anything but strategic. However, for Dr. Luc P. Beaudoin, a cognitive scientist and adjunct professor in the Faculty of Education at Simon Fraser University, ...

Zoe Todd, an Associate Professor of Indigenous Studies and Canada Research Chair (Tier 2) in Indigenous Governance and ...

Select SFU graduate programs are opening their applications particularly for Canadian students choosing to remain and study ...

Apply to Canada's #1 comprehensive university and see yourself joining the SFU community! Whether you're a high school student or a transfer student from another post-secondary institution, follow ...

In a world where so much depends on reputation, qualified public relations professionals are in high demand. In our flexible online program, you can earn your certificate in as little as one year, ...

It is currently 9°C on campus with cloudy skies. Roadways, parking lots, and walkways are dry. Driving conditions and visibility are good. This view looks at the interior courtyard of the Academic ...

Founded by Aki Kaltenbach, Save Da Sea is a plant-based seafood company. Their first product, a plant-based smoked salmon made from carrots, uses simple ingredients inlcuding locally-sourced bull kelp ...