News

Lactalis Canada enters the frozen yogurt category through a licensing agreement with Nestle Canada.
Lood law in Canada has evolved, adapting to changing consumer demands, industry advancements and shifting government ...
Olymel launches a new line of pork products. These products offer a new take on classic beef cuts and are available in ...
Drastic changes have been made to food safety systems in the U.S., and this impacts the Canadian sector. So it is crucial for us to stay informed.
Nestle promotes Jeff Hamilton, currently business head of Purina PetCare Zone Europe, as CEO, Zone Americas (AMS), and member of the group’s executive board, effective 1 July 2025. After almost 30 ...
Lesson for the next 85 years: As we move into the future, food innovators should continue to emphasize affordability and accessibility while striving to deliver a greater commitment to health and ...
As Food in Canada magazine celebrates its 85th year, we reflect on key food regulations that have shaped our present.
In today’s rapidly evolving retail landscape, F&B manufacturers consider e-commerce as a key component of their sales ...
Reduce waste by minimizing defects caused by excessive movement and handling. Create an environment where timely starts and ...
Mondelez invests around CHF65 million (approx. $110 million) in its Toblerone manufacturing facility in Switzerland. A new production line scheduled to go into operation in autumn 2025 is about to be ...
Sun-Brite Foods CEO and owner John Iacobelli warns the tariffs on aluminum products would not only threaten Canada’s agri-food industry, but also negatively impact the food security of everyday ...
Canada exports over 80 per cent of its wheat and pulses in raw form. While this has driven our economic growth, this dependence comes with risks.