Isaac and Amanda Toups plan a new luxury spot, Pomegranate Hospitality expands to Safta’s Table, and hot chicken moves to St.

Clair Lorell is the former editor of Eater NOLA, covering New Orleans food, drinking, and dining trends for over six years. As the gateway to one of the world’s biggest tourist destinations, Louis ...

10 Standout Sweet Spots in New Orleans Where to cap off an evening in New Orleans with dessert. 12 Best New Restaurants in New Orleans, May 2025 Our answer to the question: Where should I eat right ...

Consistently named one of the prettiest college towns in America, Oxford, Mississippi hangs its hat on Ole Miss, or the University of Mississippi, founded in 1848. But beyond the religion of Rebels ...

New Orleans restaurant Bennachin’s namesake is one of the West Africa region’s most popular dishes — a plate of fluffy jollof rice, winkingly described on the menu as “African jambalaya.” Accompanied ...

Local gastronomy has long been defined by the evolution of Creole cuisine, a style of cooking that is a sum of its parts. One integral influence came from wealthier French newcomers, who traveled with ...

What started as a bayou more than 2,600 years ago has evolved over time, filling in and eventually becoming home to Old Metairie. In between, its checkerboard past included serving as a dueling ground ...

Clair Lorell is the former editor of Eater NOLA, covering New Orleans food, drinking, and dining trends for over six years. As Harrah’s New Orleans gradually transforms into Caesars New Orleans — ...

The New Orleans music scene is a huge part of the fabric of HBO’s Treme. Some of its main characters are musicians, including gig trombone player Antoine Batiste, wannabe rapper Davis McLary, violin ...

Bourbon Street is arguably the most famous street in the world. Go anywhere, mention New Orleans, and Bourbon Street is the next topic of discussion. While locals may tend to espouse the street’s ...

Clair Lorell is the former editor of Eater NOLA, covering New Orleans food, drinking, and dining trends for over six years. World-renowned spirits conference Tales of the Cocktail closed out its ...