Los Angeles barbecue restaurant Holy Cow is closing its location in Culver City on April 27. The closure was announced in an ...

Fogo de Chão, which is pronounced (fo-go jee-SHOWN), is located in El Segundo, Pasadena, Woodland Hills, Beverly Hills, ...

An East Los Angeles restaurant is now serving a breakfast menu dedicated to one of the city’s oldest restaurants. East Los Tacos not only serves a limited number of dishes from the Original Pantry, ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. Ventura will soon have a new destination for Mexico City ...

Arctic char bento with seasonal salad and rice at Doto. Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of ...

One of Australia’s biggest dessert creators, Catherine Zhang, now has her own shop in Koreatown called Tu Cha where she’s slinging what may be the city’s fanciest sweets, alongside milk teas ...

Dishes from Tấm Tấm Rice by chef Tuệ Nguyễn will be served out of Local Kitchens in Studio City. Local Kitchens Matthew Kang is the Lead Editor of the Southern California/Southwest region ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here now are four places to check out this weekend in Los ...