The wide, flat sheets are baked in layers with fillings such as ragu (meat sauce), cheese ... The menu features lasagna alla ...

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Given my restaurants 40 Dean Street and 64 Old Compton Street are both Italian, I admit neither might be the first place anyone would turn to for Burns Night, a celebration of the Scotland’s ...

Italian sauce brand Ragu is taping into the sizzling interest in spicy foods. The 88-year-old offering is partnering with YouTube series Hot One to bring a new level of heat to the pasta-sauce aisle.

Classic Penne alla Puttanesca gets a bold twist by ditching the tomatoes, for a savoury, briny sauce packed with olives, capers, and anchovies.

Concentrated tomato pasta deepens the flavor of vegetables before pork and tomato are added for Caroline Barrett’s ragu sauce ... There’s a recipe here for my version of those dreamy Brussels ...

Maccheroni Pasta alla Mugnaia is an uneven, long and thick fresh pasta that is hand-pulled to a diameter of about 4–6 mm. It is made using only water and semolina. The name literally translates ...