Irresistible Savory Puff Pastry with Ground Beef and Cheese By Jason Griffith, ChefManiac.com Introduction If you’re a fan of ...

Snacks: For a quick, easy dessert with a rich chocolate flavor and a slightly crunchy texture, try this braided puff pastry!

Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought ...

From Nashville to New York, chefs are wrapping bold, unexpected fillings — like cheeseburgers, kimchi, and duck à l’orange — in intricately scored puff pastry. Caroline is a Southern-born ...

Fullerton’s Judy Bart Kancigor is the author of “Cooking Jewish” and “The Perfect Passover Cookbook.” Her website is cookingjewish.com.

There is an easy way to bake gloriously puffy, flaky pastry with minimal effort – and we're about to show you how. True puff pastry is one kitchen challenge that sends people (even chefs ...

Dufour Pastry Kitchens, based in New York, is adored by home cooks for its frozen puff pastry sheets — it has won awards — with an incredibly buttery flavor and all-natural ingredients.

But instead of using a bun to transfer those classic American flavors from hand to mouth, he wrapped the ensemble first in a crèpe and then sesame-flecked puff pastry, which he baked until golden and ...