News

Chef Hajime Sato, who owned Sozai in Clawson, announced the closure on social media Sunday, saying, "It is clear that the ...
Ope Amosu turned a hobby into a thriving restaurant. The London, England, native is a child of Nigerian immigrants who ...
Chef Hajime Sato's 2024 James Beard Award was the first time the Best Chef: Great Lakes honor went to a sushi restaurant.
Sozai chef Hajime Sato, who won a James Beard Award in 2024 for his sustainable sushi at his Clawson restaurant, will return ...
North Texans have had a chance to get to know the cooking of Anastacia Quiñones-Pittman through the years, most recently ...
The James Beard Foundation’s 2025 Restaurant and Chef Awards nominees are out and there is a lot of Latine representation. The awards are among the foremost culinary honors bestowed on restauranteurs, ...
James Harden is famous for his deadly step-back jumper, impressive three-point shooting, and signature facial fuzz. The Los ...
Los Angeles continues to hold its own in the national culinary landscape, with many local companies and chefs nominated for prestigious awards by the James Beard Foundation.
The teams from Ômo by Jônt and the Good Salt Restaurant Group will head to the Lyric Opera of Chicago this June in the hope of bringing home Orlando’s first James Beard Foundation Award.
James Beard has won five James Beard awards and has now entered the Gallen of Questions to discuss Philadelphia's food scene, ...
The James Beard Foundation has annouced the finalists for 2025 James Beard Awards; and five Illinois chefs, bars, and ...
Krista Cole, who runs Portland, Maine tapas restaurant Sur Lie with chef Mimi Weissenborn, shares hiring tactics that any ...