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New York’s Long Island was once synonymous with “duck” in the culinary world. Now it may lose its last commercial farm. The avian flu outbreak that has led to the slaughter of millions of birds at U.S ...
Doug Corwin, president of Crescent Duck Farm in Aquebogue ... has been president of the Cornell Duck Research Laboratory on Long Island since 1986, said Kennedy’s idea might sound good ...
Crescent Duck Farm's owner had to lay off nearly 50 employees because there was no work. The fundraising event will support the workers.
Crescent Duck Farm on Long Island is the last holdout of an iconic local industry, one members of the Corwin family say they are determined to continue. Photo/Video: Jennifer Weiss ...
Local chefs across Long Island came togehter at Tellers Next Door in Islip to raise funds and awareness for Crescent Duck Farm in Aquebogue. The farm had to close its doors for now due to bird flu .
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