Sacramento County health inspectors closed a local falafel restaurant and issued yellow placards to 11 other restaurants.

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

Rinse rice under cold running water until water runs clear, 1 to 2 minutes; drain and set aside. Preheat oven to 350˚F.

The latest chapter in Tim Liu’s culinary story has landed near SeaWorld. Appropriate, since its Pisces-inspired name hints at ...

Honey Garlic Chicken Stir Fry with Cashews is a flavorful and satisfying dish perfect for busy weeknights. This recipe ...

1. Cut plantains at a 45-degree angle (on the bias or slanted). 2. Fry in enough oil to cover about half of the plantain ...

Any parent who’s gone through a “I don’t like that” phase knows that kids can be notoriously picky eaters, often because they ...

The absolute best chicken brine uses one unexpected yet easy-to-find ingredient to make your chicken juicy, tender, and ...

In so many of our recipes, we effortlessly add tons of flavor thanks to the bold use of spices. For example, our vibrant ...

The winner of the CharlotteFive Readers’ Choice Best Fried Chicken poll has a third-generation owner running the restaurant.

Tanjong Pagar Food Centre serves up local hawker favourites, from Michelin-rated curry puffs to hearty prawn noodles, in the ...

There is seldom I hate more than meal planning. The nightly 'What do I cook for dinner?' dance makes me want to cry and order ...