Fuji Japanese Hibachi Grill and Sushi Bar offers an impressive, fine-dining experience that’s a rare treat in Idaho Falls.

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling. Plus, ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

But the sushi business was always in the back of ... The three items are the Sunrise roll, which has tuna, asparagus, cucumber and yellowtail on the inside, with salmon and lemon slices on top ...

🥄 Brush both sides of the tuna with olive oil to prevent sticking. 🍋 Drizzle fresh lemon juice over the steak for added zest.

The raw items—sushi, sashimi, crudos, and makimonos—are similar in quality and standard to Doko’s sister concepts, with an emphasis on bluefin tuna, masu (trout), and hamachi (yellowtail ...

Artificial food dyes such as Yellow 5 provide no nutritional value, serving solely an aesthetic purpose. According to experts, however, not only do they provide no benefits, but they also have been ...

Sushi Kyu offers all of this and its tiny proportions ... fresh fish allowed to shine. We began with yellowtail belly which was followed by chutoro or medium fatty tuna. Madai – a red ...

Some of Ikeda’s favorite deliveries thus far have included scorpion fish, Japanese sea bass (Suzuki), wild red sea bream and young yellowtail. If you opt to create your own sushi spread ...

Crew of Loaded Dice at the Hawke's Bay Sports Fishing Club weigh-station with the three yellowfin boated on Friday - Rod Cushing (left) and more successful anglers David Firman, Elijah Martin and ...

Yellowfin tuna is popular by its yellowish appearance and lean, firm flesh. Due to its firm texture, it’s commonly used for sashimi and sushi, retaining its shape well. Yellowfin tuna is low in fat ...