The combination of sweet and spicy can't be beat, and the Cajun corn at Wingstop is seasoned perfectly to hit all those notes ...

A Redditor asked Wingstop employees to share the secret spices used to make the fried corn, and one person responded that it's "just sweet corn put in the fryer and then tossed Cajun seasoning on it." ...

All the Heat: Atomic, Mango Habanero and Cajun. Some Heat: Original Hot, Spicy Korean ... Cajun fried corn, veggie sticks, and a variety of drinks. One customer said Wingstop's Triple Chocolate ...

Spicy Korean Q, Hickory Smoked BBQ, Mild, Lemon Pepper, Garlic Parmesan, and Hawaiian. Wingstop also serves seasoned fries, cheese fries, chicken sandwiches, Cajun fried corn, veggie sticks ...

The Spicy Korean Q is without a doubt Wingstop’s best chicken sandwich. It has everything the hot, cajun, and Hickory BBQ offer: a blend of sweet and spicy flavors that slap the tastebuds to ...

in the ring, and that's Wingstop. The company ... garlic parmesan, spicy Korean Q, Cajun, mango habanero, atomic, original hot, mild, and plain. At a recent media event previewing the sandwiches ...

It’s spicy, vinegary, tangy, buttery, fatty, and salty. I’m not exactly sure what hot sauce Wingstop uses to make their hot wings, but it feels like Cajun Chef Louisiana Hot Sauce. There’s ...