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It's a lot clearer and a little bit more white. You don't see ... about the title "We use hickory scraps from a local sawmill. The best kind of wood is the kind that is local to you.
It is most common that the white wood log is about half and half ... but I have also seen good spalting in poplar, hickory and sycamore. I have even had some very nice spalted oak before, but ...
Add the dried oregano and white wine and bring to a simmer, then season to taste. Meanwhile, place the soaked and drained hickory chips on a small metal tray and allow to smoulder in a wood oven.
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