Scotland is the world’s go-to destination for whisky, but back in the 19th century, Irish whiskey dominated the market.

Make a lemon pizza like the one at Paige Drummond's bridal shower! It has a cheesy, garlicky white base and lemon slices, ...

Servings Prep Time: 10minutes minutes Cook Time: 10minutes minutes Total Time: 20minutes minutes Ingredients 1 lb. large shrimp, peeled 1 cup ...

At My Greek Dish, discover over 200 of the best authentic Greek recipes and how to make them to perfection. Traditional and ...

This veggie is the unlikely hero for our cinnamon rolls, lending starch and potassium to the yeasty dough. Starch in wheat is ...

Heat oven to 375 F. Mix melted butter and sugar then add buttermilk. Mix in flour and currants (or raisins). Flour hands and ...

Buttery pistachios and fragrant lemon zest are mixed into the shortbread base, providing citrusy and nutty notes. With their ...

Lemon bars are prized for their tangy-sweetness, but the bright acidity of lemon juice can overwhelm other nuanced flavors ...

Lemon bars are prized for their tangy-sweetness, but the bright acidity of lemon juice can overwhelm other nuanced flavors and read as a little one-note.

Spiller Park, Postern Coffee and Valor Coffee Roasters share recipes for coffee drinks that offer a moment of indulgence during a busy day.

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with an easy Apple Tart for dessert.

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...