Ron Shaich opened his first bakery at 26 years old. In the decades since, he’s made a killing as a food fortune teller, ...

The Make America Healthy Again movement’s new film “Toxic Nation” says ultraprocessed foods, seed oils, pesticides and ...

Haldimand is celebrating Pride slightly early on Saturday, May 31. The celebration is taking place at Powell Park in Port ...

From a creamy bowl of doodh poha to a warm serving of atole, milk has long been a breakfast staple around the globe.

If you’ve ever stared down the menu at a Japanese restaurant, you’ve asked a few common questions: What is sashimi? Is it the ...

Constant thoughts about food and eating can be exhausting. Here’s what you can do. Many parts of our lives revolve around food. When you’re planning a menu for a party or feeling hungry as it ...

Food fraud is a global problem and it’s getting worse. That’s according to the 2025 Food Fraud Vulnerability Index report, published by WellnessPulse. However, some countries and products are being ...

If you would like to learn more about the IAEA’s work, sign up for our weekly updates containing our most important news, multimedia and more. Food irradiation is a gentle, non-invasive technique that ...

Recognizing the inextricable link between nutrition and health, stakeholders and policy makers are considering future health care coverage of clinically effective and cost-effective food-based ...

Foodborne intoxication is caused by consuming food containing a toxin or chemical," according to the Cabell-Huntington Health Department. The USDA said it is the same as food poisoning.