"It's possible that an animal may have tried to eat it and carried it further into an open clearing on the trail," a food scientist told Newsweek.

A team of Duke-NUS Medical School researchers designed and tested a new digital toolkit that helps consumers make healthier grocery choices online—an innovation that could play a major role in the ...

That moment is happening daily at J.D.’s Country Style Chicken in Hays, Kansas, where locals have been lining up for decades to experience what many consider the best fried chicken in the Sunflower ...

On the lookout for kid-friendly vegan recipes? This list includes nutritious ingredients, simple prep, and big flavors for ...

U.S. health agencies announced that the food industry will begin "phasing out" eight artificial food dyes in the coming years ...

Bruises are an inevitable part of life, but they can also be painful and unsightly. Here's what you can do to reduce the pain ...

By the end of 2026, the FDA plans to phase out the use of all synthetic dyes in America’s food supply. Here’s what we know ...

Known for its meat alternatives, UK startup THIS has introduced Super Superfood, a new product format that champions ...

For the fastest banana and fastest elf (really). But for others, it was just about getting through the race — and making sure ...

The menu reads like poetry for protein lovers, with prime rib serving as the sonnet that outshines the rest of the anthology.

From horse-drawn plows to live music and plant exchanges, Earth Day events are coming to South Bend, Mishawaka, Niles, ...

On the way to Green Bay, Mark Murphy was able to witness one of his favorite moments during the tour as the bus ride conversations foster camaraderie among the current and former players.