Pasta can be a healthy and satisfying meal—especially when made from whole grains or legumes. But not all pasta is created equal. Some brands pack their products with refined carbs, artificial ...

Dietitians recommend high-protein pastas enriched with chickpea, lentil, and other plant-based proteins. They also explain how to choose a protein pasta.

Supermarkets have been slowly increasing sales of healthy food for years, but now the stakes have risen, with the prospect of ...

Some recipes are timeless, while others fade like a fanciful fad. Here are 10 foods we used to eat all the time, but have ...

Dishoom has cemented its place as one of London's most popular restaurants, and it's no wonder thanks to its unique and ...

This hearty pasta, loaded with zucchini, corn, tomatoes, and summer squash, comes together in just one pot—no draining required.

A hearty, cheesy, veggie pasta bake. This no-fuss dinner is packed with roasted vegetables, pesto, mozzarella and Parmesan.

This corn and tomato pasta recipe is perfect in summer, when you want to make something delicious and simple with the best produce of the season.

Pasta Rummo, the sixth-generation family-owned Italian pasta company, is proud to introduce Maxima: a protein-forward pasta crafted from just two organic ingredients, durum wheat semolina and ...