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I tend to bake the pastry a little darker for this recipe than I would usually bake puff pastry. It adds crispness.
Juliet’s back to give your last remaining hot cross buns of the season a new lease of life! Hot cross bun and butter pudding ...
A pineapple upside-down cake is always a show-stopping dessert but can be time consuming to pull off for a last-minute dinner ...
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BuzzFeed on MSNAs An Everyday Home Cook, These Are The 11 Little Ingredient Swaps I Make Weekly To Stay Under Budget Without Sacrificing FlavorWhen staples like eggs, beef, and avocados cost a premium, these practical swaps — complete with unit-by-unit price ...
Breakfast bakes can be made ahead, which takes the pressure off in the morning, letting you relax and sip coffee as the dish ...
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Taste of Home on MSNWarm Peach CakeThose ripe summer peaches are pure gold. Showcase them in a worthwhile dessert, like this stunning peach cake.
Bourbon under 100-proof can run the gamut from smooth and light to full-bodied and flavorful. We power-ranked the very best.
Trained chef, food stylist and recipe writer Sonali Shah loves the social aspect that eating dips facilitates. Here are three of her recipes that can get your party or dinner guests talking.
When staples like eggs, beef, and avocados cost a premium, these practical swaps — complete with unit-by-unit price ...
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Food Republic on MSNThis Simple Addition Makes Your Chocolate Mug Cake Even RicherChocolate mug cakes are already easy and delicious, and with this one expert-approved ingredient addition, they'll become ...
To make snacking a healthy habit, try combining a carbohydrate source (whole grain, fruit, or yogurt) with a healthy protein ...
A recipe makeover from 34 years ago leads to healthier, delicious strawberry bread using an egg substitute like Just Egg or aquafaba.
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