Salmonella causes 1.35 million infections a year, most through food, and about 420 deaths, according to the CDC.

The U.S. Department of Agriculture (USDA) has dropped plans to require poultry companies to limit salmonella bacteria in ...

New salmonella regulations would keep people safe. But the real world impact could mean less locally sourced food and higher ...

In its withdrawal announcement, USDA cited the need for further review of the issues raised during the comment period. The ...

There was a 41 percent jump in food recalls due to possible contamination with salmonella, E. coli, and listeria in 2024 ...

The best picnic spread is a healthy, food-safe one. Follow these essential tips to make sure your bringing the freshest, ...

"Keeping your kitchen tools in good condition ensures both safety and efficiency," says Maricel Gentile, kitchen expert and ...

In this look at 10 really risky foods right now, CR shows you how to protect yourself from food poisoning from these foods ...

WASHINGTON, D.C. — The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) issued a public health alert for various soup and bowl products that may be contaminated with foreign ...

Recipe developer and cook author, Lindsay Pattison at Tasting Tables – said boiling carrots is simply a no-no. "Boiling carrots removes water-soluble vitamins like vitamin C and B vitamins like ...

ABU DHABI, 11th April, 2025 (WAM) -- H.H. Sheikh Hamdan bin Zayed Al Nahyan, Ruler's Representative in Al Dhafra Region, received a delegation from the Abu Dhabi Agriculture and Food Safety ...

SPRINGFIELD, Ill. — Agricultural producers who have not yet enrolled in the Agriculture Risk Coverage or Price Loss Coverage programs for the 2025 crop year have until April 15 to revise ...