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The Creamy Key Ingredient That Makes Turkish Pasta So DeliciousThe most iconic Turkish recipes may not include pasta ... And the one creamy key ingredient that makes Turkish pasta so delicious is Greek yogurt. A tangy yet creamy ingredient — also used ...
A smooth soup made with yogurt, a little flour and some boiled rice. Tempered with the freshness of mint. This Turkish yogurt soup is also known as 'Yayla Çorbas'. Take a bowl and mix in flour, yogurt ...
Credit: Photo: Alex Lepe; Food Styling: Rachel Perlmutter Credit: Photo: Alex Lepe; Food Styling: Rachel Perlmutter ...
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