Chef Way This fresh-flavored, spicy recipe calls for both chicken breasts and thighs and a good deal of spices, added slowly as the dish cooks. Easy Way Use only chicken thighs and add the spices ...

The episode took a delightful turn as Mosseri sampled a range of Indian snacks and sweets. The tasting kicked off with masala chips, where Mosseri – pleasantly surprised by the flavour – remarked, “It ...

Thus, you have butter chicken with penne pasta, malai kofta with mayonnaise, mysore masala dosa with schezwan sauce, vanilla ice cream with motichoor laddu, batata wada with kaju gravy ...

Masala soda is a popular, refreshing Indian beverage made by mixing carbonated water with spices, lemon, and other tangy ingredients. It’s especially sought after during India’s sweltering summer ...

India’s Kleos Entertainment Group and Taiwan‘s Light House Productions are doubling down on their successful partnership, unveiling their sophomore collaboration “Masala Boba” at the ...

The now-viral video shared by the digital creator Deanna (@sociallywanderful) is titled "First time trying masala soda in Kerala, India." Also Read: Foreign Motorcyclists Try Misal Pav For The First ...

Deanna Leigh, a content creator travelling through India, shared a video on Instagram with the caption: "First time trying masala soda in Kerala, India." Listen to Story A British woman tried masala ...

When you don’t feel like standing over the stove but still want a solid, flavorful meal, this slow cooker Chicken Tikka Masala does the trick. Chicken thighs simmer in a rich, spiced tomato sauce and ...

Comedy star Rakesh Poojary, who won the Kannada reality show Comedy Khiladigalu season 3, has passed away. The comedian reportedly died after he suffered a heart attack in the early hours of Monday.

“Great day out for Masala Dandenong getting their first win with @brendanfevola25 kicking a bag! “Unfortunately I’ve done a proper number on myself. #realitycheck #sticktosinging # ...

Risotto is a Milanese dish that I learnt to make while shooting Girl Eat World. The addition of garam masala doesn’t miss a beat, while the Gruberg – with it’s sweet, nutty flavour – is the perfect ...

The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist ...