That is thanks to the pure aroma, absolute freshness of the ingredients and stylish presentation of Japanese dishes - many of which are little known beyond the region. "Aesthetics, seasonality and ...

The Juicy Seafood in Colorado Springs is that rare culinary contradiction – exceptional ocean fare in a state known for its elevation, not its coastline. The brick facade of The Juicy Seafood stands ...

In the shadow of the Rocky Mountains, where elk and bison reign supreme on local menus, there exists a culinary anomaly that ...

A simple cheeseburger got a serious upgrade at this North Jersey restaurant. That and more make this round of local culinary highlights.

For a first-timer, visiting a hawker center can be a little overwhelming due to the sheer number of choices—there are around ...

Hot sauces are so popular that they take up plenty of space at every grocery store — but which is the best? We taste-tested ...

How to Make It: Slice the chicken and cook it in a hot skillet with a little oil until browned. Add the frozen veggies, cover ...

But you would be way, way off. The toughest seat is actually the 24-hour Palace Station Oyster Bar, where devotees are queued ...

Creamy Shrimp Fettuccine Pasta with Homemade Alfredo Sauce Creamy. Garlicky. Buttery. This Shrimp Fettuccine Alfredo is what comfort food dreams are made of. Plump shrimp are sautéed in butter and ...

Thus I used shrimp shells in lieu of lobster thorax ... or 10 ounces for this recipe. But given the thick, rich sauce and the lobster and bacon involved, the recipe as written realistically ...

introduced two new flavored thick-cut bacon offerings ... New items included Wild Red Shrimp in Lobster Sauce, Baby Clams with Garlic, and Shrimp Skewers in a Tangy Garlic Dressing. Speaking of the ...

Unlike egg rolls, which that are made with a thick wheat-based wrapping ... They all work well with shrimp and the delicious peanut dipping sauce. Rehydrating a sheet of rice paper is easy.