Learn how to make Warmindo Spicy Noodles — a bold, street-style instant noodle dish inspired by the legendary warung mie instan experience. It’s rich, salty, and layered with chili heat, garlic, egg, ...

The number and proportion of Chinese students studying in the United States continue to decline as rising geopolitical tensions and safety concerns weigh heavily on families' decisions, according to ...

Chinatown Restaurant Week highlights 18 neighborhood restaurants, each offering prix-fixe menus featuring specialty dishes.

Whether you're looking for Vietnamese pho, a stinging Indian curry or Vietnamese grilled pork, Austin has a wealth of great Asian restaurants.

Chubby Skewers is bringing its northeastern Chinese barbecue to Arizona for the first time with a Mesa location set to open ...

A new ramen restaurant recently opened in San Diego’s Convoy District, and in a unique twist, customers can customize and ...

The seasoning company Maggi is branching out with a new line of instant noodles. Will Maggi's ramen be able to stand out in a ...

You'll find ramen, dumplings, salted egg crab, congee, hot pot, boba and more at the Hilton Plaza in San Gabriel, one of the ...

Like many Korean Americans, I grew up eating jjajangmyeon (pronounced jah-jahng-myuhn)—a comforting bowl of chewy noodles ...

1. Slit the shrimp along the outer curved side and pull out the vein. Cut the slit a little deeper so the shrimp open when ...

SEOUL - What began as a daringly spicy noodle in South Korea has become a global food icon -- and Samyang Foods Inc is showing no signs of slowing down. With exports surpassing 1.34 trillion won (US$1 ...

Flavourful, but also not too spicy ... noodles. It came with your standard porridge toppings like you tiao, fried shallots and spring onion. What was interesting was the dong cai, or “winter vegetable ...