When it comes to baking cookies, cakes and pastries, the creamy goodness of butter provides a rich flavor, texture and ...

Just about any oil will work as a substitute for vegetable oil when you’re baking. But if you’re totally out of oil, you can use applesauce as a replacement. 13 of 20 ...

From flaxseed to tofu, there are plenty of substitutes that work in everything from cookies to quiches. Some are perfect for ...

Whether you're looking to cut down on your egg intake or they've just gotten too expensive, here are some of the most common ...

Luckily, there's no need to panic or stop what you're making because these baking powder substitutes are here to save the day. Baking powder is a leavening agent that's made from baking soda mixed ...

When it comes to egg replacements, “you’re always kind of looking for a goo,” says Lars Varley. They’re the chef de cuisine ...

Fruit purees like applesauce are a great egg substitute for baking muffins, quick breads, and some cakes. Pectin — a natural thickener found in some fruits, such as apples — helps hold the ...

Silken Tofu: Blend 1/4 cup per egg until smooth. It’s great for densely baked items like brownies.

We use butter in a lot of things while baking, You've probably got a bunch of ingredients in your kitchen that can do the job. Here are 5 solid butter swaps to keep your baked goods. Vegetable oil is ...

Cargill Kitchen Solutions recently announced a recall on three Egg Beaters items and one Bob Evans product due to the potential presence of cleaning solution.

You've got options. From flaxseed to tofu, there are plenty of substitutes that work in everything from cookies to quiches. Some are perfect for baking, others shine in savory dishes and a few ...