Place your oysters cupped (or bottom) side down on a plate and microwave them for about 30 seconds, pop them on the grill ...

It's an unfortunate fact about oysters that they're just not made to lie flat. Their irregular shapes can sometimes lead to a lot of pesky rocking and rolling. With raw oysters, ice is a big help ...

Cook for about 30 seconds on each side, then take the roe from the pan. If using an oven grill, heat it to high. Spoon some of the mayonnaise over the oysters or scallops, using enough to entirely ...