Instead of making shakshuka with red tomatoes, as is customary, Portland, Oregon, chef Jenn Louis opts to make hers with a mix of Malabar spinach and ... in the sauce and crack an egg into each.

We have put together a collection of easy dinners that will make your menu planning a breeze - at least when it comes to ...

Melt the remaining 1 tablespoon of butter in the skillet. Add the spinach and cook, tossing, until wilted, about 1 minute. Add the spinach to the mushrooms with the bread, Swiss cheese and 1/2 cup ...

One well-liked sauce making an appearance in various dishes and hailing from Japanese-inspired cuisine is teriyaki sauce. This sweet, tangy, and savory sauce is often used as a glaze for poultry, meat ...

and sautéed spinach. Topped with a velvety béchamel sauce and baked to golden perfection, this dish offers a delightful twist on a classic Italian favorite. Maddow Blog | Rubio’s latest moves ...

Tartare sauce is typically composed of mayonnaise, chopped gherkins, capers, and herbs like tarragon and dill and is a classic addition to seafood dishes like fish and chips. Heinz described its ...