To get a sense of the spectrum, bell peppers rank around a 0 on Scoville Heat Units (SHUs), while notorious hybrids like the Carolina reaper measure as much as 2,500,000 SHUs. But even the Carolina ...

Instead of providing spice like the rest of the scale, bell peppers are a sweet treat that are not attempting to ward off insects like its spicy counterparts. Bell peppers come in a multitude of ...

Smooth, thick, and layered with flavor, this mildly spicy dip of roasted red bell peppers and toasted walnuts is thickened with finely ground crispy breadsticks. Pomegranate molasses adds a ...

For most people, spicy food challenges are nothing short ... The challenge is to finish a dish that comprises a protein with green beans, bell peppers and Thai basil. A blend of fresh and dried ...

Bell peppers come in a range of colors ... Research shows that people who don't typically eat spicy foods are most likely to benefit from turning the heat up a notch. Capsaicin seems to affect ...

Why are chilies spicy? Bolivia is believed to be the chili's motherland, home to dozens of wild species that may be the ancestors of all the world's chili varieties—from the mild bell pepper to ...