Consuming certain spices, such as chili pepper, turmeric, ginger, and cinnamon, may positively affect metabolism and help ...

If you love cooking, and would like to branch out from your normal spices, here's a long list of unique spices to tantalize ...

Chili, in its myriad forms, is a beloved staple across many tables, yet crafting a truly exceptional bowl requires more ...

Ohio State scientists identify three natural compounds in chili peppers that reduce spicy heat while preserving all the ...

Chili peppers are famous for their heat. That fiery sensation on your tongue comes from compounds known as capsaicinoids.

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Researchers led by Devin Peterson at Ohio State University have identified compounds that can reduce the spiciness of foods.