Heat the oven to 425 degrees F. If you are not using prepared bacon bits, lay the strips of bacon on a baking sheet; chop the ...

These Sourdough Lemon Poppyseed Muffins are light, tender, and bursting with fresh lemon flavor, all while using up your ...

This same day sourdough bread made with fresh milled flour combines convenience with exceptional flavor, perfect for those ...

If you like baking from scratch, one of the best stand mixers is a must-have addition to your kitchen. A stand mixer lets you ...

A pastry chef is sharing common stand mixer mistakes including not testing clearance of the bowl, using the wrong speed, ...

Add (most) of the water and, using your hand or a dough whisk or wooden spoon, mix until roughly combined. Slowly add as much of the remaining water is needed, a little at a time, mixing after ...

By Christopher Kimball For Monkey bread gets an update that makes the pull-apart loaf even better thanks to buttermilk, a little whole-wheat flour and a lighter hand with the ...

Paddle attachment: Ideal for general mixing tasks, such as muffin or cake batters and cookie dough. Whisk attachment: Best for incorporating air into mixtures like whipped cream or meringues.

Cover and chill in the refrigerator for 30 minutes. Combine the minced onion, ground beef, tomato paste, garlic, and cumin in ...

It’s a stereotype that holds true: chocolate is the quintessential comfort food. We love to eat it; we love how it makes us ...

You can use any variety of jam for both desserts, whatever is open and in need of finishing up. But thick, darker-hued jams ...

We found waffle makers, cast iron skillets, hand mixers, and more popular cookware and appliances from top brands including ...