Add sliced onion, pimento berries, sliced peppers and diced carrot. Sauté for two to three minutes on low heat. Add vinegar ...

The restaurant has survived Prohibition (no small feat for a German beer hall), two World Wars (during which anything German faced serious public relations challenges), and countless food trends that ...

That transcendent carb experience awaits at Waldhorn Restaurant in Pineville, North Carolina – and it’s absolutely worth planning your Memorial Day weekend around. German cuisine in the Carolinas ...

Crockpot Recipes are here to make your warm-weather cooking easier, lighter, and a whole lot more delicious. Just because ...

Set 3 tsp of olive oil over a medium heat. Add the onion, leek and a generous pinch of salt, then cook gently for 10 minutes ...

An Italian chef has a recipe called Pappa Al Pomodoro that will not only revive bread, but make it the foundation of a ...

Looking to add more veggies to your meals? We’ve got them all covered—from vibrant salads bursting with fresh flavors to ...

Ali Slagle’s turkey-ricotta meatballs are so tender that you can easily slice into them with a spoon.

You’ll love these highly-rated dinner recipes, made with anti-inflammatory ingredients like legumes, fatty fish and ...

Place them in the air fryer basket and cook for 14 minutes at 160C. They'll puff up and become slightly crispy, but the trick ...

Crafted in the microwave in a mere two minutes, this single-serving treat is surprisingly healthy, being low in fat and ...

Grated zucchini is combined with flour, herbs, and spices, and pan-fried until golden brown. The outcome is a crispy outside ...