Whether you fancy a new dish or just want to feel more confident in your fish cooking, follow our tips, tricks and recipes ...

Smoking salmon can produce great results, but not all types of salmon are equally suited to this cooking method. So we asked ...

To achieve perfectly crispy pan-fried fish, it's crucial to use the right technique and equipment and choose a firm, fresh ...

Worried about ruining your fish on the smoker? We spoke with a professional who offered some advice on how to avoid the biggest mistake when smoking fish.

It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, ...

On a 300-acre cattle and sheep farm, in the rippling hills near southwest Scotland’s self-proclaimed ‘food town’ Castle ...

Salmon skin can be a real pain to deal with. Unlike some fish with delicate, easy-to-peel skin, salmon skin tends to cling ...

Tribune asked readers to share their favorite fish fry and received more than 200 votes. This Saratoga restaurant came in ...

JD & Sons Seafood, a Rochester wholesaler, offered to fillet the fish at a steep discount ... salt and pepper, and then smoked, before the about 9,000 servings of salmon were packaged to be ...

More than 10 years ago when Two Rivers Fisheries was launched, Steve Beshear, Andy Beshear's father and then governor, showed up to cut the ribbon in support of Yu's effort. Former governor Matt Bevin ...