This 30-minute chicken dinner features crispy chicken thighs, lemony white beans, and a quick pan sauce for a meal easy enough for a weeknight but impressive enough for company.

3. Add broth and cream; simmer until mixture has reduced by half, about 5 minutes. If you want a thicker sauce, see cook’s ...

Creamy mushroom sauce and juicy chicken thighs are ... and add to the hot skillet. Brown the chicken thighs on each side, approximately 3-4 minutes per side. The chicken should release easily ...

Start by heating the oil in a large skillet or Dutch oven over medium-high heat. Season the chicken thighs with salt and ...

Make Monday nights easier and more delicious with these high-protein dinner recipes, like veggie-filled pitas and ...

You know it’s good when everyone crowds around the sheet pan after dinner to scrape up whatever sauce got left behind with ...

The sauce can be concocted while the thighs finish cooking in the ... Heat oil in a large, ovenproof nonstick skillet on medium-high heat. Add chicken skin-side down. Cook until chicken skin ...