If you're making homemade Jell-O shots and don't want them to crumble or fall apart, you should never skip this important ...

Kerry Stevenson, aka "General Fabb" has written over 8,000 stories on 3D printing at Fabbaloo since he launched the venture ...

Sounding starters should equally avoid those that are curved or have bulbous ends until they’ve built up experience. “Start ...

A newly discovered silicone variant is a semiconductor, researchers have discovered -- upending assumptions that the material class is exclusively insulating.

Whether you’re a kitchen newbie, a busy parent looking for quick meal solutions, or a seasoned chef wanting to expand your ...

The flip up design of the USB-C connector is handy and keeps it all flat when not in use ... The ergonomic design is suitable for everyone, with three silicone shaped tips available to provide a ...

TRELLEBORG, Sweden—Trelleborg A.B. continues its acquisition spree, this time strengthening its silicone expertise with the addition of Witten, Germany-based Sico Gesellschaft fuer Siliconverarbeitung ...

For those looking for a long-lasting, velvety touch, silicone-based lubricants are the preferred choice. Unlike water-based variants, these do not evaporate or get absorbed into the skin ...

They come in a $11 three-pack and are flat, perforated pieces of BPA-free silicone that allow for oil ... the main benefit is that debris won't stick to the crisper plate, which can be even ...

High-grade silicone is molded, treated, and tested for durability, ensuring it meets food safety standards. This process results in flexible, non-stick, and long-lasting kitchen essentials.

All products featured on GQ are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. If you have flat ...

As a sourdough bread baker, I’ve been experimenting with different types of loaves, fillings, bake times and temperatures. But one thing I couldn’t get past was the need to use parchment paper so the ...