The latest restaurant to say farewell is Osaka Ramen, which opened in a basement space at 2611 Walnut Street in 2015. It's ...

Osaka Nikkei, which specializes in Nikkei cuisine — a blend of Peruvian and Japanese culinary traditions from Peru — will ...

SeaBOS – which stands for Seafood Business for Ocean Stewardship – launched in 2016 as a means of promoting and improving the sustainability in the seafood industry. Member companies include Maruha ...

Planning a trip to Osaka and Tokyo? 🚄 Don’t make the same mistakes we did! From food adventures 🍣 to navigating train stations 🚉, this guide has everything you need to know to make your Japan ...

Muji is expanding — big time. What once started as a small home and lifestyle brand that sold only 40 products is now ...

– A recent survey put out by Rehovot, Israel-based Foresea, a cultured seafood producer, suggests that Japanese consumers, ...

Sri Lanka’s southern coast is a seafood lover’s paradise! Watch as we dive into the INSANE fish market, where the freshest ...