Shrimp dressing is a savory, southern-style stuffing that features seasoned shrimp tossed with stuffing mix, golden cornbread ...

So, how hungry are you? These all-you-can-eat restaurants offer both quality and quantity and will leave you satisfied no ...

From Bay Area Dungeness crab to Lowcountry crawfish, add these signature seafood dishes to your summer entertaining options.

To elevate your wardrobe, and enhance well-being, fashion experts delve into the popular concept of dopamine dressing, and offer practical advice When it comes to fashion, it can be an extremely ...

Six Japanese food professionals — including four acclaimed chefs — took on what seemed to all of them like a near-impossible task. Credit...Yoshinori Mizutani Supported by By Hannah BeechKenji ...

SCRANTON, Pa. — Cooper's Seafood House is taking a step back in time this week. The restaurant in Scranton is celebrating its 77th anniversary with retro pricing on some of its food and drinks.

Though the report is from 2017, Southern Shrimp Alliance has used freedom of information requests to keep tabs on the inspections and found that less imported seafood is being sampled these days.

Sustainability is an incredibly complicated topic. Yet seafood sustainability is the surprisingly rare exception in which a really complex problem can be addressed with uniquely simple options ...

Seafood is The Cutting Board's specialty, but they also have a wide variety of homecooked Southern fare. After about six weeks of renovations, The Cutting Board, a Milton staple for fresh seafood ...

Southern Living readers voted a St. Simons Island, Georgia, restaurant the best place to grab a seafood plate in the South, according to a survey. Screengrab from The Crab Trap's Facebook page.

A Georgia eatery tops the list of the South’s best seafood spots, and two others placed close behind, according to Southern Living. Readers voted The Crab Trap on St. Simons Island the No. 1 ...