Well, as an avowed hater of artificial passionfruit (and most actual ones), my hope is this leans heavily toward strawberry ...

Since restaurants often offer a mix of these on their menus, we've decided to give you a rundown of some of the best cuts ...

Starbucks is bringing back some major perks from its pre-pandemic era: Free refills and the condiment bar — but there are ...

The announcement has left many people wondering about the healthiest type of alcohol to opt for the next time they're craving a drink. “Alcohol is a well-established, preventable cause of cancer ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Consuming more than one drink a day results in a steep increase of the risk of premature death, a new federal review has concluded. The draft report was published Tuesday ahead of a major update ...

By Julie Creswell Business is booming for Per Se’s drinks. Its nonalcoholic hibiscus margarita can be found on restaurant menus in the Minneapolis and St. Paul area. Eight distribution partners ...

For every health concern, someone on social media is touting a quick-fix solution—often in the form of a drink. Most of these concoctions are harmless, like the “Sleepy Girl Mocktail” and the “Adrenal ...

Prepare to be put off drinking one of these popular drinks after seeing a dentist's viral experiment that shows what they do to your teeth, and the health professional told Newsweek his ...

It called on the European Union to implement a two-drink limit per passenger at airports, imposing it by “using their boarding pass(es) in exactly the same way they limit duty free sales,” an ...

He had not purchased a drink and was denied entry by the store staff, who called the police. The reversal of the open-door policy comes after CEO Brian Niccol in September announced his vision for ...