Snacking often gets a bad rap—but the habit can be super healthy if you do it mindfully. After all, snacking can keep you ...

Packed with flavor and free of preservatives, this vegan jerky is your new go-to on the trail or at your desk. Right now, ...

Across the United States, there are dozens of different Indigenous Native American tribes, each with their own unique ...

From reindeer stew to ferry pancakes, these five dishes offer a taste of Norway’s culinary traditions, and how they vary ...

Searching for meaty snacks to pack in lunches, leave in your bag, or munch on while binge-watching your show shouldn't be too hard with a Costco membership.

Sausage, eggs, potatoes, and cheese are staples in brunch casseroles, but this casserole uses Tater Tots instead of peeled ...

Salmon is a popular fish packed with healthy fats and nutrition, but overcooking it can dry it out and make it quite unappetising. Salmon is a staple dish in many recipes, and it can be cooked in ...

Beef jerky is traditionally made from whole cuts of muscle meat and then dehydrated. Meat sticks are made with beef, but are described by Kang as an “elevated Slim Jim” made with grass-fed ...

Beef jerky is traditionally made from whole cuts of muscle meat and then dehydrated. Meat sticks are made with beef, but are described by Kang as an “elevated Slim Jim” made with grass-fed beef and no ...

One of his very first avant-garde creations, made with silky smoked salmon, crème fraîche, and caviar, changed pizza forever. Award-winning celebrity chef to the stars, Wolfgang Puck is world ...

For those who may not like the taste or the texture of mushrooms ... Claus even makes jerky from the mushrooms she grows at her Machesney Park home farm. Nana Bondzi, of Rockford, tried mushroom ...

Beef Jerky. Photo credit: Hungry Cooks Kitchen ... Photo credit: Hungry Cooks Kitchen. Packed with texture and protein, this option works flawlessly without the need for bread. Dense Bean Salad can be ...