Salvia rosmarinus, the fragrant plant also known as rosemary, has a unique and delicious flavor and is useful in many ...

Make every dining experience fun and flavorful by including garden-fresh herbs, vegetables, and flowers in your meals.

Edible flowers are making a comeback in modern cuisine with their vibrant colors, unique flavors and nutritional properties, elevating dishes from ordinary to extraordinary.

HARVEST HERBS: Remember to harvest herbs such as mints, basil, rosemary, lemon balm and Mexican tarragon regularly to keep ...

A Charleston landscaper designs beautiful backyard edible gardens. He's launching fruit tree giveaways for lower-income ...

While not all herbs have edible flowers, there are several with flowers that are delicious and can be incorporated into many ...

If you grow herbs like rosemary, thyme, or chives, their flowers are edible too and great for garnishing savoury dishes or baking into breads. Edible flowers worth adding: ...

Note that rosemary flowers are also edible and can be harvested along with the foliage. Want more gardening tips?

Many familiar and easy-to-grow culinary herbs thrive in gravel gardens, including lavender, rosemary, thyme, and oregano. If you're a hands-in-the-dirt-type gardener, a low-maintenance gravel garden ...

Edible gelatin coating For bacterial inoculation, meat pieces (5 x 5 x 2.5 cm and, approximately, 50 g) were submerged in TSB, containing 8 Log cfu.mL -1 of L. monocytogenes, for ten minutes (Figure ...