A team of researchers has managed to extract and sequence DNA from fish remains found in an ancient Roman salting factory in ...

Roman salting plants processed fish so thoroughly that researchers struggle to identify the species once used in ancient ...

Bones found at the site of an ancient fish-processing plant were used to genetically identify the species that went into a ...

A multidisciplinary team of researchers, including archaeologists, have analyzed the DNA of fish remains from Roman fish ...

Looking for easy Mediterranean diet dinners? Give these recipes a try. They're nutritionally balanced, tasty and come ...

At the Pollentia site, archaeologists also found the remains of pigs, sheep, goat, fish and shellfish – showing how varied ...

This bird is rated R, parental advisory required, a real sour patch kid if one side was sugar and the other side was arsenic.

Historical sources (including the Roman gourmand Apicius and the philosopher Plutarch) describe thrushes as delicacies ...

The research illuminates part of the Roman diet and challenges historical assumptions about thrush consumption. Thrushes were everyday street food in Roman Era, excavation reveals.

A new analysis of the bones in the eatery’s garbage pit challenges the elite status of thrush in the Roman diet ...