Check out the latest Asian restaurant news in far Northwest Austin, including a new hot pot chain, an Asian-fusion restaurant ...

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The Sichuan-flavored Chinese restaurant at 524 State St. offers two menu items: rice bowls and dandan (sesame-peanut) noodles ...

No seating, no frills, but, yes—some of the best banh mi in the city on fresh-made baguettes, filled with grilled tofu and ...

Joseph decided to focus on udon, which is a thick noodle widely used in Japanese cuisine ... but if you were looking for an alternative you could also get rice bowls. We decided to order the ...

East Side and Horizon City folks continue to enjoy seeing new restaurants open along Eastlake Drive and one of the latest is Yamaguchi Ramen Bar, at 13647 Eastlake Blvd. The restaurant management ...

A small funeral home in southwestern China has gained unexpected fame after a local netizen enthusiastically promoted its delicious rice noodles by sharing their dining experience online.

Others have been around for decades. Loo’s Hainanese Curry Rice has been serving the dish since 1946. Min Nan’s pork rib prawn noodles have been around since the 60s. Other equally popular food stalls ...

Empty the contents into a large mixing bowl, add the beef, rice, dill, coriander and paprika, then give everything a thorough mix. Preheat the oven to 400°F. To make the rolls, place a cabbage ...

For a vegetarian version, substitute mushrooms for the beef. Cabbage Rolls with Sauerkraut Leaves, Beef and Rice in a Tomato Sauce Serves 6-8 Ingredients: For the rolls: 1/2 cup long grain white ...