Obsessed with fish? From the regular to the extraordinary, the common to the rare, we love seeing fish swim in the ocean.

Seared Rare Ahi Tuna arrives with a spicy sesame red pepper crust, accompanied by pickled ginger, wasabi, seaweed salad, and ...

For the gloriously indecisive (or simply the enthusiastically hungry), the Fried Northwest Combo brings together an impressive seafood collection—Alaska True Cod, Alaska halibut, surf clam strips, and ...

To survive the deep ocean, sea creatures need all kinds of adaptations that give them alien-like appearances, like huge eyes ...

Not all chains are meant to last. These once-popular seafood restaurant chains are on the brink of closing down, and some ...

The National Aquarium’s Animal Rescue team released Arcadia back into the Atlantic Ocean at Assateague Island State Park ...

The Maryland blue crab population decreased by 25% to the second-lowest level since the annual surveys started in 1990.

known as mud crab. Note that they have not yet been fully cultivated. To contribute to achieving the intelligent cultivation of these species, we first constructed an IoT-based experimental aquarium ...

Anyone who has ever squirmed through a dental cleaning can tell you how sensitive teeth can be. This sensitivity gives ...

Downtown Menlo Park’s newest restaurant tastes like a fish market and looks like the interior of a yacht meets a 1950s diner.

Cats are now being fostered inside the business as well, aiding in the adoption efforts of Rochester's Red Rose Animal Rescue. The Chronicle visited Aquarium Pro on Friday, May 16, to talk to ...

The oldest decapod aged with a direct method is a hermit crab that was reared in captivity for more than 42 years. The particularly long-lived species belong to different families of the infraorders ...