4. Divide the brown rice between two plates. Top each plate of rice with a cooked pork chop. Scatter the peas and carrots ...

With cold weather clinging stubbornly to central Wisconsin, many of us are itching to fire up the grill and bring a little ...

Buttermilk-Brined Pork Chops are center-cut pork chops that are marinated (brined) in a flavorful blend of buttermilk, olive oil, honey, lemon juice, garlic, kosher salt, Italian seasoning, ground ...

This recipe makes two meals for adults and two ... To make the children's dinner, slice 2 pork chops thinly and fry over a high heat with the sliced peppers. Place into a tortilla wrap with ...

It’s the kind of dish that makes your kitchen smell like home—and the kind of recipe I save for when I want to ... I whisk ...

To honor the late Dianne Byers, we will continue to run previous editions of her “Cooking with Dianne” column as part of our ...

Here, strawberries mix with port wine, ginger and black pepper to accompany simply seasoned and seared pork chops. The recipe starts with thick-cut, bone-in pork chops that are patted dry and ...

Keep sauce warm while proceeding with recipe ... tongs to position chops on grill with their fatty edges facing down. Let the fat render until it colors and crisps, about 2 minutes.

This is a fantastic recipe that my good friends at Bord Bia regularly demonstrate. It always goes down a treat with the crowd ...