Fish can be cooked in a variety of different ways, all meant to enhance its texture and taste. But ordering it well-done is a ...

6 surprising, sustainable seafood picks—from sea snails to dogfish—that chefs are championing to diversify our diets and protect ocean ecosystems.

The bottomless-sushi restaurant is a frugal, flamboyant basic in this Nevada casino town. Can it survive in a time of rising ...

The first rule of Tuna Fight Club is: You have to like the taste of raw fish.Credit ... broke the unspoken rule. The type of food served at Fight Club can be found on high-end tasting menus ...

In a historic harbour building once steeped in piscine aroma, Liam Murphy meets the chef championing freshness, simplicity ...

Buildup on inside of reach-in cooler in the food prep area ... of the letter on site and renew annually to ensure all raw fish being served is safe to consume raw. Facility had water shut off ...

When it comes to food, South Florida is a great place to be. So many new restaurants open nearly every day. Here’s what’s coming soon to a city near you. Please note: Opening dates are subject to ...

TPG recently checked into The Sundays, a new boutique hotel on Australia's Hamilton Island, with close proximity to the Great ...

A light appetizer you might consider making is ceviche, a Latin American dish traditionally consisting of raw fish, chili ... the seafood for meaty (but meat-free) hearts of palm.

See the 17 restaurants, hotels and other businesses that failed recent health inspections in and around Wichita.

Ari Kolender of Found Oyster and Queen St. Raw Bar & Grill has tips for cooking fish and shellfish with confidence.

Sometime later this summer, the former Bru’s Room near the Deerfield Beach International Fishing Pier will turn into a casual oyster bar and sporty seafood shack. Plus, check out other eateries ...