If you’re looking for an impressive yet simple dish that’s packed with bold flavors, this Garlic Herb Roasted Rack of Lamb is perfect ... or a mint yogurt sauce. (Serves 2-3 | Prep Time ...

To serve, shred the lamb and place on serving plates. Place the roast potatoes, parsnips and cabbage next to the lamb. Serve with the mint sauce, gravy and grated chestnuts (if using).

Buy some midloin lamb chops from your butcher ... Serve with mashed potatoes, peas and mint sauce. Chop a bunch of fresh mint leaves and put them in a heat proof bowl. Cover these with sugar.

Her Pesto Rack of Lamb is "easy to ... "You can marinate the lamb ahead of time, and then just throw it on the grill." The grandmother of nine adds that the pesto (which doubles as a marinade and a ...

Transfer the lamb to a platter and brown the other rack. Return both of the lamb racks to the skillet with the ribs pointing up. Rub each rack with 3 of the roasted garlic cloves and 1/2 ...

FARGO — This week, I am celebrating the arrival of spring with a delicious Pistachio-Crusted Rack of Lamb. In our household ... crushed pistachios, fresh mint, garlic powder and seasoning.

Her Pesto Rack of ... marinate the lamb ahead of time, and then just throw it on the grill." The grandmother of nine adds that the pesto (which doubles as a marinade and a sauce) can be made ...