If you’re looking for a meal that delivers on crunch, flavor, and rich gravy-soaked goodness, this Southern Country Fried ...

When it comes to soul-satisfying comfort food, nothing hits the spot quite like Southern Country Fried Pork Chops with Gravy.

These paprika and cumin–rubbed pork chops from Caitlin Prettyman are brushed ... and lime juice and is best rubbed on meat or fish, which is then pan-fried. But what makes a spice mix great?

The protein typically is deep-fried, but in this recipe from our cookbook “Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we opt to pan ... bone-in pork chops for ...

Don't be fooled: not all pork chops are alike. While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from ...

Put the minced pork ... Pan-fry the pieces on both cut sides until golden, carefully turning them over with a metal spatula. If the tofu sticks to the pan, drizzle in more oil. Put the pan-fried ...

Try making this quick and simple dish with a creamy apple and sage sauce and juicy British pork by The Hairy Bikers. For the leeks and beans, in a shallow pan, gently fry the leeks in the butter ...

A ripe strawberry can shine on its own, requiring only a quick ... Pork Chops.) Once the chops are set aside to rest — always rest meat before cutting into it! — it’s time to make the pan ...