They say the food industry is putting pesticides, dangerous food dyes and other toxic chemicals into the U.S. food supply.

Here's why you might want to leave certain butters on the shelf at your local Aldi, Coles or Woolies. Read more.

One in every two foods we eat is ultra-processed, a term that describes foods that are packed with salt, sugar and saturated ...

Speaking on her wellness and lifestyle brand Goop podcast the actress who won an Academy Award in the 1990s for period drama ...

Steffan Rhys, who quit ultra-processed food for 16 months explains some of the recipes he has enjoyed the most since giving ...

Training patients to read food labels can lead to healthier eating habits, diet and nutrition specialists say.

The milestone recorded with the launch of the document by the Federal government in Abuja on Wednesday, highlighted that excessive sodium intake found in salt, processed foods, sauces, condiments ...

A nutrition expert reveals which foods to eat and which to avoid to help lower the risk of stroke. You might not remember ...

A recent study by Purdue University’s Center for Food Demand Analysis and Sustainability looks at whether consumers understand the terms “processed” and “ultra-processed: and if they have their own ...

Ultra-processed foods should be eliminated anyway, says Dan Giusti, head of Brigaid. Here’s what it will take to do the job.

The rise of ultra-processed foods correlates with increased depression and anxiety, emphasizing the importance of nutrition for mental well-being.

Collectively, these two categories are referred to as vegetable oils. Robert F. Kennedy Jr., the United States Secretary of Health and Human Services, has singled out seed oils as part of the “Make ...