Non-alcoholic options have become an established part of the beer category but how will the market take shape moving forward?

Back then they were still making beer with alcohol, now more than 60% of their production is alcohol-free, which is defined as any drink with less than half a percent of alcohol. Van de Streek ...

BRITS are being "ripped-off" by alcohol-free beers that cost more than normal pints, even though they should be cheaper. The thirst for low-booze options is growing year-on-year in the UK ...

Non-alcoholic options could represent 40% of beer sales in a decade, UK specialist Big Drop Brewing Co. suggests, arguing the ...

there are plenty of alcohol-free alternatives out there. Given the month that’s in it, I’ve taste-tested a number of zero-alcohol options and given them a rating out of five. While not an ...

As Dry January reaches its final furlong, many retailers are reporting record-breaking sales of alcohol-free and very low-alcohol ... prizes at the World Beer Awards and won a Great Taste ...

Demand for nonalcoholic beer is booming, but despite all of the discussion about the “low-to-no” alcohol movement, the “low” ...