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Just a Pinch on MSN26d
Coating Pork In Dijon Mustard Not Only Enhances The Flavor Of The Meat But Also Helps To Seal In The Juices - Panko Crusted Mustard Pork CutletsAdd pork; cook until no longer pink on the inside and crumbs are golden brown, about 5 minutes per side. Garnish with fresh ...
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