Due to an ingredient lesser known to many, Pringles would rather be called something else because it's hardly 50% 'potato' ...

Tuna is rich, oily and salty. Tomatoes are anything but, which means that their sweet-and-sour juices can energize a can of ...

Pasta, another steakhouse given, looks to Mexico City for Trino’s bucatini Polanco, referencing CDMX’s upscale neighborhood.

From summer parties to the Super Bowl and every day in between, potato chips can be enjoyed year-round. They’re the ultimate ...

A portion of proceeds benefit Alex’s Lemonade Stand Foundation, a charity dedicated to funding pediatric cancer research.

Utz’s Lemonade Potato Chips combine the “tangy sweetness of lemonade” with a classic Utz potato chip, delivering a “bold, ...

Or, pop the bag and open wide — we won’t judge ... The brand’s sea salt kettle-cooked potato chips tasted like they were made from potatoes that were harvested that morning, sliced by ...

Unlike regular chips that are deep-fried in oil, popped chips are made by applying heat and pressure to ingredients like potato or grain flour, causing them to expand and "pop." This method uses ...

The brand’s 2018 Hong Kong pop-up – its first stab at international expansion – was met with snaking queues. Retailers in the Philippines had to impose sales limits to manage the demand. And the ...

Photo / Babiche Martens Beer expert and writer Michael Donaldson chooses the ideal beers to pair with your favourite potato chips ... hops that makes the beer pop. Those citrus notes work ...

Brand is testing new wide-mouth jar offering as portfolio addition because if it’s a potato, it has to be HEINZ From fries to hashbrowns, HEINZ Ketchup and fried potatoes have always gone hand ...